If there is one type of food that most families appreciate, it’s a good pizza. In fact, it is so universally loved in most households that there is a regular night dedicated to this food on a weekly basis. If you are a family that loves pizza, this white pizza monkey bread is going to be the perfect recipe. You can either serve about during your pizza night in exchange for the regular pie or you can make it to enjoy along with the pie.
White pizza is a unique treat that many of us appreciate. To be certain, it is difficult to go roll with the savory taste of this unique monkey bread. Make it for your family tonight and be sure to have some sauce set aside for dipping. It is the perfect addition to any pizza night.
Ingredients:
1 tablespoon garlic powder
1 tablespoon Italian seasoning
1 1/2 cups finely shredded Italian cheese blend
1 tube Pillsbury refrigerated thin pizza crust
2 cups (1-inch round) mozzarella balls (about 24)
2 cups Alfredo sauce
Basil, freshly chopped (for garnish)
Nonstick baking spray
Directions:
Preheat oven to 350 degrees. Spray a bundt cake pan with nonstick baking spray. Set aside.
In a large bowl, stir together garlic powder, Italian seasoning and shredded cheese. Set aside.
Unroll pizza dough and cut into 1 1/2-inch squares with a sharp knife. Wrap each square of dough around a mozzarella ball and dip into 1 cup of Alfredo sauce. Dip into prepared shredded cheese mix.
Place inside bundt pan, creating a uniform layer all the way around the pan.
Bake for 30-35 minutes until golden brown. Allow to cool for 5 minutes before inverting the Bundt pan onto a serving platter. Garnish with basil. Serve with remaining 1 cup of alfredo sauce (warmed).