A Traditional Cherry Clafoutis Recipe – I’m in Heaven!

Are you wondering what to serve for dessert at an upcoming party? When you serve this delicious cherry Clafoutis, you’re not only going to impress your friends, you will impress your own taste buds as well! This is the perfect dessert and it is one of those French culinary delights that can either be consumed cold or warm. You can even eat it for breakfast!

Although you can make Clafoutis from any type of fruit, it is traditionally made from black cherries. That is due to the fact that it came from the Limousin region in France, where cherries are plentiful.