When the weather starts to get cooler outside, I start craving doughnuts. In fact, I find myself running by the doughnut shop on my way to work almost every morning. Of course, doing so can get a bit expensive but once you learn how to make these cottage cheese doughnuts, you may never hit the Dunkin’ Donuts again!
These doughnuts are known as ponchiki, and they are a special type of doughnut that you may never have tried before. Of course, when you try a doughnut that includes cottage cheese, it is difficult to go wrong. You can make them in just 10 minutes and fill your face with deliciousness.