There are certain recipes that just seem to find their way to the dinner table every week. For example, almost every household has a “pizza night” and they rarely ever miss a week without that delicacy. Another favorite in many households is taco night, and it is something that your family might appreciate as well. Not only are they a simple meal to make, they are delicious and everybody seems to love them.
If your family loves to eat tacos, they are going to be blown away by this crunchy spin. They are crunchy taco cups and you can throw them together in no time flat. Make these as a special treat for movie night or make enough of them to have a full dinner with your family. Believe me, they are going to come back for seconds.
Ingredients:
1 lb lean ground beef
3 tablespoons taco seasoning
10 ounces diced tomatoes and green chiles
1 1/2 cups sharp cheddar cheese, shredded
24 wonton wrappers
Directions:
Preheat oven to 375 degrees. Generously coat a standard size muffin tin with nonstick cooking spray.
Get a pan going on medium heat. Add cooked beef, taco seasoning, and tomatoes and stir to combine. Heat until beef is fully cooked through, then drain if desired.
Line each cup of prepared muffin tin with a wonton wrapper. Add 1.5 tablespoons taco mixture. Top with 1 tablespoon of cheese.
Press down and add another layer of wonton wrapper, taco mixture, and a final layer of cheese.
Bake for 11-13 minutes until cups are heated through and edges are golden.