This ice cream is very easy to make and your need only two main ingredients:
– 1 Pint (473 milliliters) Heavy Whipping Cream
– 1 14oz (414 milliliters) Can Sweetened Condensed Milk.
How to make the ice cream:
1. Start by putting the heavy whipping cream in a bowl and mix it until there are soft peaks.
2. Add the can of sweetened condensed milk and mix until thick and thoroughly combined.
3. Add in other ingredients such as crushed up cookies, caramel sauce or other flavours.
4. Cover it and place it in freezer for at least 6 hours before eating.