This Slow Cooker Cherry Dump Cake Is The Perfect Dessert

Most of us tend to lead a busy life and it can make it difficult to live a life that is really to our liking. Sometimes, we tend to go through the motions and we don’t really take the time to enjoy the nicer things that life has to offer. A primary example of this is the food that we eat and most of us tend to eat fast food or food that is thrown together quickly at home, just for convenience sake.

More than likely, you have discovered the convenience of using the slow cooker and it can really make a difference in the quality of the food that your family is eating. As you are about to learn, slow cookers are not only for the main course but you can make a delicious cake as well. Try this slow cooker Cherry dump cake and you will fall in love with your crockpot even more.

Ingredients:

1 box yellow cake mix
42 ounces cherry pie filling (2 cans)
1/2 cup melted butter

Directions:

Mix melted butter and cake mix in a bowl until well distributed.

Grease the inside of your slow cooker. Spread the cherry pie filling on the bottom of your slow cooker. Crumble the batter mixture over the cherry filling.

Cover and cook on low for 4 hours or high for 2 hours. Optionally, broil in the oven for about 3-5 minutes or until golden brown on top of cake.