We often see recipes about making desserts using chocolate but have you ever considered the possibility of making your own chocolate at home? It is easier than what you might think and all you really need are a few simple ingredients and you can get started! The beauty of it is that you can make different types of chocolate, depending upon the beans that you use.
Chocolate came from Mesoamerica, as the natives would ferment, roast and grind the beans of the cocoa tree. It even had religious significance back then, although some people still eat chocolate religiously today as well!