Cheesecake is a dessert recipe that many of us can really sink our teeth into. It is the texture and flavor combination that really makes it a winner. It can also be thought of as a blank canvas, because you can add various flavors to it to make it something unique. This particular recipe takes cheesecake and turns it on its head.
If you’re ready to take your appetizers up a notch or two, this is the way to do it. It is a cherry cheesecake dip that includes sugar cookies and it is perfect for any party or get together that you happen to visit. You should be forewarned, however, that once you make this special treat, you will be expected to make it for every get-together from that point forward.
Ingredients:
For the dip
8 oz Greek yogurt cream cheese, softened
10 oz non-dairy whipped topping
1 cup plain, nonfat Greek yogurt
1/2 cup fat-free sweetened condensed milk
1 (21 oz) can Cherry Pie Filling
For the sugar cookies
Sugar Cookie mix
Directions:
Bake sugar cookies according to directions on the package.
Beat together cream cheese and non-dairy whipped topping until well-combined. Mix in Greek yogurt and sweetened condensed milk until combined.
Spread into a dish.
Top with cherry pie filling.
Chill until ready to serve. Serve with baked sugar cookies, or other desired dippers.