Almond milk is an excellent alternative to dairy. Watch Meg as she shows us how to make almond milk using only water, raw almonds, vanilla extract, and cinnamon!
Would you try this recipe? Comment below and make sure to share if you found this useful!
INGREDIENTS
– 1 cup whole raw almonds
– 3.5 cups filtered water (plus more water for soaking)
– 1/4 tsp cinnamon (optional)
– 1/2 tsp vanilla (optional).
INSTRUCTIONS
1) Cover almonds in water and soak at least 8 hours, preferably overnight. (or cover in boiling water and soak for an hour)
2) Drain almonds, add to blender. Add 3.5 cups filtered water and blend for about 1 minute, until almonds are finely blended.
3) Strain in nut bag, jelly strainer or fine mesh sieve.
4) Stir in flavors if desired. Refrigerate and enjoy within 3 days.
