Having the perfect bread in front of you on the table can really make or break a meal. That is why you will certainly want to try this Ciabatta bread, because it is delicious and perfect for just the right occasion. Using this recipe, it is possible to make this bread quickly and easily because there is no kneading involved.
Ciabatta is an Italian type of bread that literally means “slipper bread”. It was first made in 1982 by a Baker in Veneto, Italy. Although was made to be an Italian style French baguette, it truly stands on its own?